Homemade Seasoned Salt Recipe
This homemade seasoned salt is a simple, flavorful blend of kosher salt, paprika, onion powder, and garlic powder. It adds a savory, slightly smoky, and aromatic kick to a variety of dishes, making it a versatile staple for your spice collection.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: Approximately 1/3 cup seasoned salt 1x
- Category: Seasoning
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
Seasoned Salt Blend
- 5 Tablespoons kosher salt
- 1 Tablespoon paprika
- 2 teaspoons onion powder
- 2 teaspoons garlic powder
Instructions
- Combine Ingredients: In a medium-sized bowl, gather all of the ingredients: kosher salt, paprika, onion powder, and garlic powder to prepare for mixing.
- Mix Thoroughly: Use a fork or whisk to stir the ingredients together until completely combined and evenly mixed, ensuring a uniform seasoning blend.
- Store Properly: Transfer the seasoned salt mixture into an airtight container or a spice shaker to maintain freshness and prevent moisture from entering.
Notes
- Use this seasoned salt as a substitute for table salt to add extra flavor to meats, vegetables, soups, and snacks.
- Adjust the paprika quantity to increase or decrease smokiness and color intensity.
- This blend can be customized by adding other spices like black pepper or cayenne for heat.
- Store in a cool, dry place away from direct sunlight to maintain potency.
Keywords: homemade seasoned salt, seasoned salt recipe, spice blend, seasoning mix, kosher salt seasoning
Find it online: https://spiceupwithsophie.com/homemade-seasoned-salt-recipe/
