Easter Charcuterie Board Recipe
Celebrate Easter with a delightful and colorful Easter Charcuterie Board featuring a variety of spring-themed cookies, candies, and chocolates artfully arranged on a bed of green shredded coconut for a festive touch.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Serves 8-10 people as a festive snack 1x
- Category: Snack
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
Cookies and Wafers
- 6 Frosted sugar cookies
- 3–5 Mini Lemon Bites
- 6 Vanilla Wafers
- 6 Strawberry Wafers
- 6 Golden Oreos
- 6 Pepperidge Farm Chessman Spring shapes
- 6 Vanilla Pirouette
Chocolates and Candies
- 6–8 Ghirardelli chocolate bunnies
- 8–12 Bunny and bird Peeps
- 3–4 Lindt Chocolate Carrots
- 6 Palmer Double Crisp Bunny Treats Carrots
- 3 Milk Marshmallow Eggs
- 1 Solid Milk Chocolate Bunny
Assorted Candies
- 1 cup Annie’s Bunny Grahams
- 1 cup Spring M&M’s
- 1 cup Sweetarts
- 1 cup Junior Mints Eggs
- ½ cup Robins Eggs Malted Candy
- ½ cup Jelly Beans
- ½ cup Sour Patch Kids
Decorative Base
- 1 cup Green Colored Shredded Coconut
Instructions
- Prepare the Base: Grab a large tray or platter and sprinkle the green colored shredded coconut evenly across the surface to emulate grass, creating a festive and visually appealing base for the charcuterie board.
- Arrange Bowls and Pots: Place all the bowls and clay pots on the tray where you would like them positioned, strategically planning the layout to accommodate different candies and create an inviting visual balance.
- Fill the Bowls: Fill the bowls with various spring candies such as Spring M&M’s, Jelly Beans, Sweetarts, Robins Eggs Malted Candy, and Chocolate Carrots to add color and variety to the board.
- Decorate with Cookies and Candy: Surround the bowls with an assortment of cookies and other candy items, such as sugar cookies, wafers, Peeps, chocolate bunnies, marshmallow eggs, and grahams, filling all remaining space on the tray until it looks full and festive.
Notes
- Use various bowl sizes and shapes to add dimension to the display.
- For extra flair, consider adding edible flowers or pastel-colored candies.
- Ensure all items are kept fresh by assembling the board shortly before serving.
- Customize candy choices based on dietary restrictions if required.
Keywords: Easter charcuterie, spring candy board, festive snack tray, holiday desserts, Easter party food
Find it online: https://spiceupwithsophie.com/easter-charcuterie-board-recipe/
