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Delicious Christmas Pretzel Bites with Chocolate and Candy Recipe

4.5 from 71 reviews

Christmas Pretzel Bites are a fun and festive holiday treat featuring crunchy pretzels topped with melted chocolate and colorful candies. These bite-sized snacks combine salty and sweet flavors, making them perfect for parties, gift-giving, or a simple holiday indulgence.

Ingredients

Scale

Ingredients:

  • 48 mini pretzels
  • 1 cup semisweet chocolate chips or chocolate melts
  • 1/2 cup Christmas-themed candy pieces (such as red and green M&M’s, candy sprinkles, or crushed peppermint candies)

Instructions

  1. Prepare the pretzels: Lay out the mini pretzels on a parchment-lined baking sheet in a single layer, leaving some space between each pretzel.
  2. Melt the chocolate: Place the chocolate chips or melts in a microwave-safe bowl and heat in 20-30 second intervals, stirring between each, until fully melted and smooth. Alternatively, melt the chocolate using a double boiler on the stovetop.
  3. Top pretzels with chocolate: Using a spoon, spread a small amount of melted chocolate onto each pretzel or dip each pretzel into the chocolate until coated. Be sure to work quickly before the chocolate cools.
  4. Add candies: Immediately sprinkle the Christmas-themed candy pieces on top of each chocolate-covered pretzel, pressing down lightly so the candies stick.
  5. Cool and set: Allow the pretzel bites to cool at room temperature, or place the baking sheet in the refrigerator for 10-15 minutes until the chocolate hardens completely.

Notes

  • Use high-quality chocolate for the best flavor and smooth coating.
  • Customize toppings with your favorite holiday candies or nuts.
  • Store finished pretzel bites in an airtight container at room temperature or in the refrigerator for up to one week.
  • These treats also make delightful edible gifts when packaged in festive bags or boxes.

Keywords: Christmas pretzel bites, holiday treats, chocolate pretzels, festive snacks, easy holiday recipe