Caramel Turtle Rice Krispie Treats Recipe
These Caramel Turtle Rice Krispie Treats are a decadent twist on the classic crispy rice snack, layered with gooey caramel, rich chocolate, and crunchy pecans for a delightful combination of textures and flavors.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes plus 1 hour chilling
- Yield: 12 servings 1x
- Category: Dessert
- Method: Stovetop
- Cuisine: American
Ingredients
Scale
Base
- 6 cups Rice Krispies cereal
- 1 package (10 oz) marshmallows or 4 cups mini marshmallows
- 3 tablespoons butter
Topping
- 1 cup caramel sauce or soft caramel candies
- 1 cup semisweet chocolate chips
- 1 cup chopped pecans
Instructions
- Prepare the marshmallow mixture: In a large saucepan over low heat, melt the butter. Add the marshmallows and stir continuously until completely melted and smooth.
- Combine with cereal: Remove the saucepan from heat and immediately add the Rice Krispies cereal. Stir gently but thoroughly until all the cereal is evenly coated with the marshmallow mixture.
- Press into pan: Using a buttered spatula or wax paper, firmly press the mixture into a greased 9×13 inch pan. Level the surface as best as possible and allow it to cool slightly.
- Add caramel layer: Warm the caramel sauce briefly to make it pourable and evenly drizzle or spread it over the set rice cereal base.
- Top with chocolate and nuts: Sprinkle the chocolate chips and chopped pecans evenly over the warm caramel layer. Let the heat slightly melt the chocolate for a few minutes and then press gently to adhere.
- Set and serve: Allow the entire treat to cool and set completely at room temperature for at least an hour before cutting into squares and serving.
Notes
- Use soft caramels or a homemade caramel sauce for easier spreading.
- For a stronger chocolate shell, melt the chocolate chips and drizzle before adding pecans.
- Substitute with other nuts if desired, such as almonds or walnuts.
- Store treats in an airtight container for up to 3 days for best freshness.
- Can be refrigerated to speed up setting but bring to room temperature before serving for best texture.
Keywords: Caramel Turtle, Rice Krispie Treats, chocolate, pecans, dessert, no bake
