Mediterranean Chicken Patties Recipe

Introduction

Mediterranean Chicken Patties are a flavorful and easy-to-make dish perfect for a quick lunch or dinner. With simple ingredients and aromatic herbs, these patties bring the taste of the Mediterranean to your table.

Ingredients

• 1 lb ground chicken
• 2 tablespoons mixed fresh herbs (such as parsley, mint, and oregano), finely chopped
• 2 cloves garlic, minced
• Salt and pepper to taste
• 1 tablespoon olive oil (for cooking)

Instructions

1. Step 1: In a bowl, combine the ground chicken, chopped herbs, minced garlic, salt, and pepper. Mix gently until everything is evenly incorporated.
2. Step 2: Shape the mixture into small, evenly sized patties, about 2-3 inches in diameter.
3. Step 3: Heat olive oil in a skillet over medium heat. Add the patties and cook for about 4-5 minutes on each side, or until golden brown and cooked through.
4. Step 4: Remove from heat and let rest for a couple of minutes before serving.

Tips & Variations

• For extra moisture, add a tablespoon of plain yogurt or crumbled feta to the mixture before shaping the patties.
• Serve with a side of tzatziki or a fresh salad to complement the Mediterranean flavors.
• You can substitute ground turkey if you prefer a leaner option.
• If fresh herbs are unavailable, dried herbs can be used, but reduce the amount to about one tablespoon.

Storage

Store any leftover patties in an airtight container in the refrigerator for up to 3 days. To reheat, warm them gently in a skillet over low heat or in the microwave until heated through. For longer storage, freeze the cooked patties separated by parchment paper and transfer to a freezer bag; they can be frozen for up to 2 months.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I bake these chicken patties instead of cooking them in a skillet?

Yes, you can bake the patties at 375°F (190°C) for about 20-25 minutes, flipping halfway through, until they are golden and cooked through.

How do I know when the chicken patties are fully cooked?

The patties should reach an internal temperature of 165°F (74°C). They will be firm to the touch and no longer pink inside when cut open.

Mediterranean Chicken Patties Recipe

Print Recipe

★★★★★

4.8 from 108 reviews

These Mediterranean Chicken Patties are flavorful and juicy, blending ground chicken with fresh herbs and garlic for a delicious, easy-to-make dish perfect for lunch or dinner. The patties are pan-cooked until golden brown, offering a satisfying crispy exterior with a tender interior.

• Author: Sophie
• Prep Time: 10 minutes
• Cook Time: 10 minutes
• Total Time: 20 minutes
• Yield: 4 servings (4 patties) 1x
• Category: Main Course
• Method: Frying
• Cuisine: Mediterranean
• Diet: Low Fat

Ingredients

Scale 1x2x3x

Main Ingredients

• 1 lb ground chicken
• 2 cloves garlic, minced
• 1/4 cup fresh parsley, finely chopped
• 1/4 cup fresh mint, finely chopped
• 1 teaspoon dried oregano
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 2 tablespoons olive oil (for cooking)

Instructions

1. Prepare the mixture: In a large bowl, combine the ground chicken with minced garlic, chopped parsley, mint, dried oregano, salt, and black pepper. Mix thoroughly until all ingredients are well incorporated.
2. Form patties: Divide the chicken mixture into equal portions and shape each into a round, flat patty about 3 inches in diameter and 1/2 inch thick.
3. Heat the pan: Heat olive oil in a large skillet over medium heat until shimmering, ready for cooking the patties.
4. Cook patties: Place the patties carefully into the hot skillet. Cook for about 4-5 minutes on each side or until the outside is golden brown and the internal temperature reaches 165°F (74°C), ensuring they are cooked through.
5. Serve: Remove patties from the skillet and let rest for a couple of minutes before serving. Enjoy them warm with your favorite Mediterranean sides.

Notes

• You can substitute ground chicken with ground turkey if preferred.
• For extra flavor, add a squeeze of lemon juice to the mixture.
• Serve with tzatziki sauce or a fresh salad for a complete Mediterranean meal.
• Ensure patties are cooked thoroughly to avoid any food safety issues with ground poultry.

Keywords: Mediterranean chicken patties, ground chicken recipe, chicken patties, easy Mediterranean recipes, pan-fried chicken patties