Air Fryer Pizza Rolls Recipe

Introduction

These Air Fryer Pizza Rolls are a quick and delicious snack that’s perfect for busy days or casual gatherings. Crispy on the outside and filled with gooey cheese and pepperoni, they’re a crowd-pleaser that’s easy to make at home.

Ingredients

• Pizza dough (store-bought or homemade)
• 1 cup shredded mozzarella cheese
• 1 cup pepperoni slices
• Marinara sauce (for dipping)
• 1 tsp Italian seasoning
• Pinch of salt
• Olive oil (for spraying)

Instructions

1. Step 1: Gather all your ingredients.
2. Step 2: Prepare the dough by letting it sit at room temperature for 20 minutes or rolling out homemade dough.
3. Step 3: Cut the rolled-out dough into 3×3 inch squares.
4. Step 4: Fill each square with mozzarella cheese, pepperoni, Italian seasoning, and a pinch of salt.
5. Step 5: Seal the rolls by folding the dough over the filling and crimping the edges.
6. Step 6: Preheat the air fryer to 375°F (190°C) for 5 minutes.
7. Step 7: Lightly spray the air fryer basket with olive oil and arrange the rolls in a single layer.
8. Step 8: Cook the pizza rolls for 8-10 minutes, shaking the basket halfway through to ensure even cooking.
9. Step 9: Let the rolls cool slightly before serving with marinara sauce.

Tips & Variations

• Use different fillings like cooked sausage, sautéed mushrooms, or extra veggies for variety.
• Brush the rolls with garlic butter before cooking for added flavor and a golden crust.
• If you prefer a spicier kick, add a pinch of red pepper flakes to the filling.

Storage

Store leftover pizza rolls in an airtight container in the refrigerator for up to 3 days. Reheat them in the air fryer at 350°F (175°C) for 3-4 minutes to regain crispiness. Avoid microwaving to keep the crust from getting soggy.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I freeze the pizza rolls before cooking?

Yes, you can freeze the assembled pizza rolls on a baking sheet until firm, then transfer them to a freezer bag. Cook from frozen in the air fryer, adding a few extra minutes to the cooking time.

What can I use if I don’t have an air fryer?

You can bake the pizza rolls in a preheated oven at 400°F (200°C) for about 12-15 minutes or until golden and cooked through.

Air Fryer Pizza Rolls Recipe

Print Recipe

★★★★★

4.8 from 94 reviews

Delicious and crispy Air Fryer Pizza Rolls made with gooey mozzarella cheese, savory pepperoni, and Italian seasoning, perfect for a quick snack or appetizer. These homemade pizza rolls are easy to prepare and cook quickly in the air fryer, delivering a golden, crunchy crust every time.

• Author: Sophie
• Prep Time: 25 minutes
• Cook Time: 10 minutes
• Total Time: 35 minutes
• Yield: 12 pizza rolls 1x
• Category: Appetizer
• Method: Air Frying
• Cuisine: Italian-American

Ingredients

Scale 1x2x3x

Pizza Rolls

• Pizza dough (store-bought or homemade) – enough to cut into squares
• 1 cup shredded mozzarella cheese
• 1 cup pepperoni slices
• 1 tsp Italian seasoning
• Pinch of salt
• Olive oil (for spraying)

For Serving

• Marinara sauce (for dipping)

Instructions

1. Gather Ingredients: Collect all the required ingredients including the pizza dough, mozzarella cheese, pepperoni slices, Italian seasoning, salt, olive oil, and marinara sauce.
2. Prepare Dough: If using store-bought dough, let it sit at room temperature for 20 minutes to relax. If using homemade dough, roll it out on a floured surface until smooth and about 1/8-inch thick.
3. Cut Dough Squares: Cut the rolled-out dough into 3×3 inch squares using a knife or pizza cutter to ensure even-sized rolls.
4. Add Fillings: Place a small amount of shredded mozzarella cheese, a few slices of pepperoni, a pinch of Italian seasoning, and a small pinch of salt on each dough square.
5. Seal Rolls: Fold the dough over the filling to form a roll and crimp the edges tightly with your fingers or a fork to prevent filling leakage during cooking.
6. Preheat Air Fryer: Set the air fryer to 375°F (190°C) and preheat for 5 minutes to ensure even cooking.
7. Prepare Air Fryer Basket: Lightly spray the air fryer basket with olive oil to prevent sticking. Arrange the pizza rolls in a single layer without touching to allow hot air circulation.
8. Cook Rolls: Air fry the pizza rolls for 8-10 minutes until golden brown and crispy. Shake or turn the basket halfway through cooking for even browning.
9. Cool and Serve: Remove the pizza rolls and let them cool for a few minutes before serving. Serve warm with marinara sauce for dipping.

Notes

• Make sure to not overfill the rolls to avoid leaking during cooking.
• You can customize the filling by adding vegetables or different types of cheese.
• If you don’t have an air fryer, you can bake in a conventional oven at 400°F for 12-15 minutes.
• Letting the dough rest at room temperature helps with easier stretching and folding.
• Use non-stick spray or a light brush of olive oil to get a crispier outer crust.

Keywords: air fryer pizza rolls, mozzarella pizza rolls, quick pizza snack, pepperoni rolls, easy air fryer appetizers